Combine all ingredients until smooth. Cut French, Sourdough, or Puglisi

bread in half lengthwise. Spread liberally with Garlicsaltless butter spread.
Score bread into serving slices. Sprinkle with paprika.

Bake at 350 degrees until golden brown and bubbly.

Serve with almost anything and be ready for huge raves. This recipe is amazing and literally melts in your mouth! You’ll want to keep the spread in a covered container in the refrigerator, ready to amaze

whenever the mood strikes for this crunchy, gooey garlic goodness.